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Turkey Bolognese with Angel Hair Pasta

Simple & tasty bolognese that is a great weeknight choice!
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Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings: 8
Course: Main Course
Cuisine: Italian
Ingredients Method

Ingredients
  

  • 2 tbsp olive oil
  • 1 small yellow onion, diced
  • 1/2 tsp dehydrated garlic OR one fresh clove, crushed
  • 1.5 lbs ground turkey
  • 2 14oz cans crushed tomatoes
  • 1 cup dry white wine
  • 2 tbsp dried oregano
  • 1 tsp dried basil
  • 1 tsp dried tarragon
  • 1 tsp dried thyme
  • 1/2 lb (or more) angel hair pasta, cooked according to package directions

Method
 

  1. Heat olive oil on medium low.  Add onions & stir occasionally, cooking until they're soft & fragrant.  
  2. Add the ground turkey.  Continually break the chunks until the grounds are small & uniform & cooked through.  
  3. Add the tomatoes, white wine & seasonings. Simmer on low uncovered until the sauce is reduced down & thickened, about 20 minutes. 
  4. Add cooked pasta & toss until combined. Serve with steamed broccoli or a side salad & garlic bread.